Cleaning the Behmor 1600 Coffee Roaster

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1-6-2011

The Behmor 1600 Coffee roaster needs to be cleaned about ever 5 times that you roast. More frequently if your making very dark roasts. When cleaning the unit, you will wipe down the inside parts of the machine with a rag that has Simple Green on it. Then you will do a Dry Burn where you run the machine through a roasting cycle while it is empty.

These easy steps in keeping the machine clean are not only recommended by the manufacturer, but will help ensure a long life for your coffee roaster. Always clean the chaff out of the machine after each and every roast.

The cleaning process video:

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